1 |
DIPLOMA IN HOTEL MANAGEMENT & TOURISM |
HMTS001 |
|
2 |
DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCE |
HMTS002 |
|
3 |
DIPLOMA IN HOTEL MANAGEMENT |
HMTS003 |
|
4 |
DIPLOMA IN INSTITUTIONAL HOUSE KEEPING |
HMTS004 |
|
5 |
DIPLOMA IN HOTEL OPERATION & MANAGEMENT |
HMTS005 |
|
6 |
DIPLOMA IN TOURISM ADMINISTRATION |
HMTS006 |
|
7 |
BAKERY BAKING TECHNICIAN |
HMTS007 |
|
8 |
TRAVEL COUNSELORS |
HMTS008 |
|
9 |
PREPARATION OF TOMATO KETCHUP/PICKLES |
HMTS009 |
|
10 |
DIPLOMA IN FOOD PRODUCTION |
HMTS010 |
|
11 |
DIPLOMA IN FOOD AND BEVERAGE SERVICE |
HMTS011 |
|
12 |
DIPLOMA IN BAKERY AND CONFECTIONERY |
HMTS012 |
|
13 |
DIPLOMA IN FRONT OFFICE MANAGEMENT |
HMTS013 |
|
14 |
CANNING AND PRESERVATION |
HMTS014 |
|
15 |
TOURIST GUIDE |
HMTS015 |
|
16 |
SNACKS PRESERVATION |
HMTS016 |
|
17 |
COUNTER SALE/RESERVATION ASSISTANT |
HMTS017 |
|
18 |
VINEGAR MAKING |
HMTS018 |
|
19 |
BELL CAPTION |
HMTS019 |
|
20 |
SMALL HOTEL & MOTEL OPERATING TECHNIQUES |
HMTS020 |
|
21 |
VEGETABLE CARVING |
HMTS021 |
|
22 |
FISH FOOD PROCESSING |
HMTS022 |
|
23 |
FRUIT PROCESSING (JAM, JELLY, JUICE) |
HMTS023 |
|
24 |
ATTENDANTS IN STAR HOTEL, FLIGHT AND RAILWAY CATERING |
HMTS024 |
|
25 |
GENERAL RECEPTIONIST |
HMTS025 |
|
26 |
TOURISM AND TRAVEL TECHNICIAN |
HMTS026 |
|
27 |
FOOD AND BEVERAGE SERVICE |
HMTS027 |
|
28 |
DIPLOMA IN CORPORATE HOUSE KEEPING |
HMTS028 |
|
29 |
DIPLOMA IN PROFESSIONAL COOKERY |
HMTS029 |
|
30 |
CATERING SCIENCES |
HMTS030 |
|
31 |
SNACKS PRODUCTION |
HMTS031 |
|
32 |
DIPLOMA IN FOOD PRESERVATION |
HMTS032 |
|
33 |
POST DIPLOMA IN HOSPITALITY MANAGEMENT |
HMTS033 |
|
34 |
POST DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCES |
HMTS034 |
|
35 |
DIPLOMA IN FOOD TECHNOLOGY |
HMTS035 |
|
36 |
DIPLOMA IN HOUSE KEEPING |
HMTS036 |
|
37 |
DIPLOMA IN HOTEL & TOURISM MANAGEMENT |
HMTS037 |
|
38 |
DIPLOMA IN HOTEL & CATERING MANAGEMENT |
HMTS038 |
|
39 |
DIPLOMA IN CULINARY SKILLS |
HMTS039 |
|
40 |
DIPLOMA IN CATERING TECHNOLOGY |
HMTS040 |
|
41 |
DIPLOMA IN DOMESTIC HOUSE KEEPING |
HMTS041 |
|
42 |
ADVANCED DIPLOMA IN CULINARY SKILLS |
HMTS042 |
|
43 |
DIPLOMA IN CATERING TECHNOLOGY |
HMTS045 |
|
44 |
ADVANCED DIPLOMA IN CULINARY SKILLS |
HMTS046 |
|
45 |
FOOD PROCESSING AND PRESERVATION |
HMTS048 |
|
46 |
TOURISM AND TRAVEL AGENCY MANAGEMENT |
HMTS049 |
|
47 |
DIPLOMA IN HOSPITALITY MANAGEMENT |
HMTS050 |
|
48 |
CRAFTSMANSHIP IN BARTENDING |
HMTS051 |
|
49 |
ADVANCED MIXOLOGY |
HMTS052 |
|
50 |
DIPLOMA IN MIXOLOGY & BARTENDING |
HMTS053 |
|